Let's Talk
Get in Touch
Give us a call at (702) 880-5818. We’re open Monday through Friday, 8 a.m. to 12 p.m. and 1 p.m. to 4 p.m. PT.
Email Sierra Burk, Sr. Marketing & Communications Manager, at sburk@drgfood.com.
Visit A&C Ventures’ website below or email Henry Grieve, Director of Acquisitions, at hgrieve@acventures.com. You can also call (707) 721-6241.
Visit First Street Development (FSD), our full-service retail and restaurant development company, at the link below.
IMPORTANT LINKS
What benefits does DRG offer employees?
DRG provides a comprehensive benefits package designed to support employees’ health, financial well-being, and peace of mind. Available benefits include:
- Medical coverage
- Dental coverage
- Vision coverage
- Voluntary Life and AD&D insurance
- Voluntary Hospital Indemnity coverage
- Voluntary Accident coverage
- Voluntary Critical Illness coverage
- Flexible Spending Accounts (FSAs)
Does DRG offer a 401(k) plan with employer matching?
Yes. DRG offers a 401(k) retirement savings plan with employer matching contributions.
- To become eligible, employees must:
- Complete 750 hours of service
- Complete 6 months of employment
- Be at least 18 years of age
- DRG matches employee contributions up to 5% per payroll period:
- The first 3% contributed is matched dollar-for-dollar
- The next 2% contributed is matched at 50%
What are the perks of working at DRG?
DRG offers a variety of programs and resources designed to support employees both personally and professionally, including:
- Employee rewards and recognition program
- DRG Cares Grant program
- DRG Savings Marketplace discounts
- DRG Thrives Wellness Newsletter
- Shoes For Crews program
- Tuition reimbursement opportunities
- Paid Time Off (PTO)
- And much more!
For questions, email benefits@drgfood.com.
Email payroll@drgfood.com.
Call (833)-827-3756 or click “Report Now” below. The information you provide will be totally confidential and anonymous, and sent to us by EthicsPoint.
Note: Restaurant employees should go to their manager first with any questions. Your manager’s contact information and the RSC Directory is displayed on a flyer in your restaurant.
