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DRG Drops Anchor in Fisherman’s Wharf with Newest Cantina

Operations

We’re making waves with another successful opening! DRG’s highly anticipated Fisherman’s Wharf Taco Bell Cantina in San Francisco, CA is Anchorage Square’s first new tenant to open as part of a multi-million dollar post-pandemic revitalization effort.

“Fisherman’s Wharf is iconic, and we wanted to create a special place that builds on that legacy while driving the future of the area.”
-SG Ellison, CEO

This newest DRG Cantina is our company’s tenth and second in San Francisco. We opened our SoMa Cantina in 2015.

At 2,400 square feet, the new Fisherman’s Wharf Cantina pays homage to the surrounding historic waterfront with its unique nautical design and details like sea-inspired murals and porthole views into the kitchen. In addition, it boasts our most innovative bar setup yet! Remaining true to the cool Cantina concept, here you’ll find alcoholic beverages alongside classic Taco Bell menu favorites. This elevated beverage experience includes:

  • Two cocktail stations
  • A dedicated keg cooler for six beers on tap;
  • A station for custom blended drinks;
  • Five high-capacity freeze machines Twisted Freezes; and
  • 10 seats at the bar.

We’re ready to host your next party! This late-night hot spot was designed to accommodate large crowds – and large cravings. Late morning to late night, stop by and stay awhile:

Fisherman’s Wharf Taco Bell Cantina
333 Jefferson Street, Suites 104-105
San Francisco, CA 94133
Open daily from 8 a.m. to 2 a.m